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According to the researchers at The Antiogenesis Foundation, many easily eaten foods help starve commonly occurring microscopic cancer cells. And help them from becoming a problem. This list, starting with green tea continues to grow over time as scientists verify the efficacy of various foods based on a body of research.
| Green Tea | Red Wine | Pumpkin |
| Strawberries | Bok choy | Sea cucumber |
| Blackberries | Kale | Tuna, Halibut, Flounder, Salmon |
| Raspberries | Soybeans | Parsley |
| Blueberries | Ginseng | Garlic |
| Oranges | Lavender | Tomato |
| Grapefruit | Licorice | Olive Oil |
| Lemons | Tumeric | Grape Seed Oil |
| Apples | Nutmeg | Dark Chocolate |
| Pineapples | Artichokes | Red Grapes |
| Cherries | Emmental, Jarlsburg, or Gouda Cheese | Maitake or other Asian mushrooms |
